![]() ![]() Use a spoon to break up the ground beef and stir, cooking occasionally until the ground beef and onion are cooked through.įarm Girl Tip: the less you stir, the more browned your meat will get, which means maximum flavor. Add the Italian seasoning and a bit of salt and pepper. Once oil is heated (it will get shiny), add the diced onion and ground beef. Next up, add oil to your Instant Pot and select "Saute".This just means chop your onion and potatoes, get your ingredients out, and be generally ready for cooking. As Fancy Nancy would call it, "mise en place". I like to prep all my ingredients before I get started.How to Make Instant Pot Cheeseburger Soup So I guess when I say it's "good" soup, I mean that you can pronounce all the ingredients within these ingredients. heavy cream (it's our little splurge here to keep the soup rich and creamy). ![]() ground beef (which we always, always have in our freezer).What I do know is this soup is pretty good for you! It has: I don't like that the word clean when it comes to food, but I don't know what else to call it! I made this recipe a little lighter and a little healthier by using all pretty "clean" ingredients. Want to sneak some veggies in? Try adding grated carrot for some extra nutrition and color, too!.Top with your favorite burger toppings - do I hear bacon cheeseburger soup? How about pickles in your soup? Have fun with it!.If you want to hold this soup over for a while, you may want to hold off on adding the cheese right away. My Instant Pot Cheeseburger Soup is made without Velveeta.I like the flavor of beef broth but you can use vegetable broth or even chicken broth in a pinch.You can also substitute ground pork, ground turkey, or other meat. Use frozen, cooked Instant Pot ground beef to save about 5 minutes.I like to use red potatoes for this recipe, but you can substitute whatever you have on hand.Cook for 6-7 hours until potatoes are tender, then add the cream and cheese as directed in the recipe. Add everything except the cream and cheese. Brown and drain your ground beef and add it to your slow cooker. You can also make this soup in your crockpot.I've made this into a healthier version while keeping the soup creamy, rich and completely satisfying. When harvest at the farm rolls around, you better believe I'm reaching for this easy cheeseburger soup recipe. And as the days are growing shorter and the weather grows cooler, soup is on my mind all the time.Īnd if you’re a year round soup fan like I am, you can make this in your pressure cooker without even heating up your kitchen! Instant Pot Cheeseburger Soup When there's sweet corn in the summer, I'm all about the Instant Pot chicken corn chowder. I'm the kinda gal who will eat soup all year round. Make a batch of Instant Pot Cheeseburger Soup for the ultimate comfort food! This healthier version of soup is made with ground beef, potatoes, and loads of freshly shredded cheddar cheese! ![]()
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